Decryptions, reports and meetings

Conservation farming : no tillage ? Then how does it grow ?

With conservation farming, the soil works all by itself… And it's good for the planet! How is this possible? And what does it conserve? Answers with Jean-Luc Forrler, agronomic engineer, VIVESCIA's "soil conservation" project manager and coordinator of the VIVESCIAgrosol club. For him, there are three key principles: Limiting soil disturbance, cover crops, and changing crop rotation.

Decryption

With conservation farming, the soil works all by itself… And it's good for the planet! How is this possible? And what does it conserve? Answers with Jean-Luc Forrler, agronomic engineer, VIVESCIA's "soil conservation" project manager and coordinator of the VIVESCIAgrosol club. For him, there are three key principles: Limiting soil disturbance, cover crops, and changing crop rotation.

Reportage

Conservation farming: live from a VIVESCIAgrosol field trip

Reportage

Decryption

Sustainable farming : solutions for farmers and consumers

Decryption

Decryption

Conversation on conservation farming

Decryption

Decryption

Bio-inputs: R&D, partnerships and experiments

Decryption

Cereal culture

A grain of cereal is only a few millimeters long... And yet, it is a concentrate of life and the starting point for great adventures to feed people ! Discover the whole history of cereal grains, wheat, barley, corn, ... and behind the scenes of cereal cultivation.

Decryption

Grain under the microscope

Decryption

All about wheat

Decryption

All about barley

Decryption

All about maize